Monday March 1, 2021: MINI BEEF MEATBALLS, rice pilaf, veggies and Greek salad.

 Soup:  FASOLADA "White Bean Soup" 

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Tuesday March 2, 2021: LAXANODOLMADES "Cabbage Rolls" filled with rice, beef and fresh herbs, veggies and Greek salad

Soup: LENTIL

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Wednesday March 3, 2021: GRILLED SHRIMP SKEWERS served with our creamy mashed potatoes topped with a balsamic glaze, roasted vegetables and Greek salad.

Soup: POTATO

Thursday March 4, 2021: PASTITSIO "Greek lasagna" served with lemon potatoes and Greek salad.

Soup: LENTIL

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Friday March 5, 2021: MOUSSAKA "Eggplant Lasagna" served with our delicious lemon potatoes and Greek salad.

Soup: POTATO

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Saturday March 6, 2021: BEEF TIPS simmered low and slow in a homemade tomato sauce, rice pilaf, roasted vegetables and Greek slad.

Soup: CHICKEN AND RICE

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